Posted by Mike on December 03, 2005 at 11:10:24:
In Reply to: Re: How to clean a trout posted by WTL on December 01, 2005 at 23:23:37:
Just gut and cut off the heads. The scales are so small and soft that you don't worry about them. Filleting is okay if you want to pan fry, but I prefer to wrap them in foil and bake or grill.
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